Rice Fun Menu (Update 2025)

Grounded pork folded into a thick wonton wrap, cooked with vegetable broth topped with green onion.

Thick vegetable stock, whipped with egg.

Vegetable broth flavored with white pepper, vinegar, cooked with mushroom, bamboo shoots, tofu, and scrambled eggs.

Gluten free. Broccoli, snow peas, mushroom, carrots, and tofu cooked in a vegetable broth.

Gluten free. Chicken, snow peas and carrots cooked in vegetable broth.

Gluten free. Chicken and steam rice in vegetable broth.

Fully loaded with chicken, pork, beef, shrimp, broccoli, mushrooms, and red bell peppers stir-fried in the classic brown sauce. Serve with fried rice and egg roll.

Choice of protein with onions, snow peas and red bell peppers; stir-fried in a spicy and savory Chinese sauce that pays homage to the sichuan province. Served with steam rice or fried rice, and egg roll or spring roll.

A duo of shrimp and scallops with broccoli, snow peas, carrots, and mushrooms; stir-fried in savory brown sauce. Serve with steam rice or fried rice ,and egg roll or spring roll.

Choose a meat with broccoli, mushrooms and carrots; tossed in a modified brown sauce with a spicy and rice black pepper flavor. Serve with fried rice and egg.

Choose a meat with string bean and red bell peppers, stir-fried in a robust ginger sauce; tossed with thinly slice ginger for an extra kick. Serve with fried rice and egg roll.

Choose a meat, stir-fried in a honeyed, teriyaki drizzle and layered over broccoli, carrots, onions, and mushrooms; topped off with sesame seeds and served with a side of shrimp sauce. Serve with steam rice or fried rice, and egg roll or spring roll.

Choose a meat with red bell pepper, broccoli, and shredded cabbage stir-fried in a classic brown sauce and serve with a side of shrimp sauce. Served with fried rice and egg roll.

Choose a lightly breaded meat tossed and served with toasted orange peels and our sweet and tangy sauce. Serve with steam rice or fried rice, and egg roll or spring roll.

Choose a battered meat with sautéed broccoli, red bell pepper, chili pepper and mushrooms smothered in a sweet and spicy glaze. Serve with fried rice and egg roll.

Choose a lightly breaded meat tossed and served with toasted sesame seed and our mouth-watering sesame sauce. Serve with steam rice or fried rice and egg roll or spring roll.

Battered meat with a crispy and crunchy breading, served with scallions and cooked in a sweet and flavorful sauce that pack some heat. Serve with fried rice and egg roll.

Thin Rice Noodles sautéed in a Spicy Yellow Curry sauce with Chicken, Pork, and Shrimp, cabbage, green onion, and carrots. Serve with Egg Roll.

Thin rice noodle sautéed with soy sauce along with chicken, pork and shrimp, cabbage, green onion, carrots. Serve with egg roll.

Panko crusted chicken breast, served with broccoli in our new sweet katsu sauce. Serve fried rice and egg roll.

Choose a meat with broccoli, snow peas, carrots, mushrooms stir-fried with our savory brown sauce to brighten the dish. Serve with steam rice or fried rice, and egg roll or spring roll.

Choose a meat with broccoli, red bell peppers, and mushrooms stir-fried in our light and refreshing white sauce. Serve with fried rice and egg roll.

Choose a meat with freshly cut onion and green onion in a savory brown sauce with a hint of sweetness to boot. Serve with steam rice or fried rice, and egg roll or spring roll.

Tender cuts of beef with sautéed onion and green bell peppers stir-fried in our delicious brown sauce. Serve with steam rice or fried rice, and egg roll or spring roll.

Choose a meat with broccoli stir-fried with our savory brown sauce. Serve with fried rice and egg roll.

Choose a meat with cashew nuts, mushrooms and water chestnuts stir-fried with our brown sauce for a savory flavor. Serve with fried rice and egg roll.

Sliced chicken with snow peas, cabbage, carrots, and mushrooms stir-fried in our light and refreshing white sauce. Serve with steam rice or fried rice, and egg roll or spring roll.

Choose a meat with carrots, onions, and green bell peppers tossed in our citrusy sweet and sour sauce and pineapple for a bite of sweetness. Serve with steam rice or fried rice, and egg roll or spring rolls.

Broccoli, snow peas, carrots, mushrooms, water chestnuts, and baby corn stir-fried with our homemade white sauce to brighten the dish. Serve with fried rice and beef egg roll.

Thick egg noodles tossed with carrots, broccoli, baby corn, water chestnuts, mushrooms and snow peas in lo-mein sauce. Serve with vegetable spring roll.

Choice of protein with thick egg noodles tossed with carrots, broccoli, baby corn in lo-mein sauce. Serve with egg roll.

Combined with chicken, beef, shrimp with thick egg noodles tossed with carrots, broccoli, baby corn in lo-mein sauce. Serve with egg roll.

Nothing but thick egg noodles stir-fried in our lo mein sauce. Serve with egg roll or spring roll.

A sweet and tangy sauce that can be used over rice or to dip meats and vegetables in.

Sweet and sour sauce typically includes a balance of tangy and sweet flavors, often made with fruit juices.

Sweet and sour sauce: Classic Chinese sauce typically includes a blend of vinegar, sugar, and ketchup, creating a balanced tangy and sweet flavor. Comes in an 8 oz serving.

Stir-fried rice with egg, peas, carrots, onions, and soy sauce.

Stir-fried rice with peas, carrots, egg, and onions.

Steamed white rice typically served as a side item.

Steamed white rice typically served as a side dish.

Choose from a variety of sauces including spicy, sweet, tangy and savory options.

Choice of various sauces including sweet, savory, spicy, and tangy options. Select from over 20 unique flavors such as Spicy Garlic, Orange, Teriyaki, and more.

16 oz Sauce Selection of 24 sauces, including Brown, Spicy Garlic, Chinese BBQ, Black Pepper, and more.

Broccoli, snow peas, carrots, and mushrooms stir-fried either brown, white or spicy garlic sauce.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

Crisp, sweet folded cookies with a hidden fortune. One dozen per order.

Utensils typically include chopsticks, fork, and napkin.

No utensils will be provided unless specifically requested.

Fresh cold noodles with cucumbers sprinkled on top and mixed in a Sesame Peanut Sauce.

Lightly breaded shrimp served with broccoli sautéed in a creamy tangy mayonnaise sauce. Served with fried rice and egg roll.

Lightly batter chicken with a blend of savory seasoning to light up your tastes bud. It’s a must try Taiwanese street food!